Wednesday, 20 November 2013

KEK GULA HANGUS KUKUS CIK FATIN

Assalamualaikum dan selamat tengah hari

okey hri ni nk share resepi tradisional skit...disebabkan ibu kak bedah suka mkn kek ni..as her daughter kena ambik tau la psai ni kan..bleh slalu buat dkat ibu...hehe

KEK GULA HANGUS KUKUS

Bahan - bahan ( 6 orang)

1 cwan gula
1 cawan air panas
1 cawan susu pekat
1 cawa tepung gandum
2 sudu teh soda bikarboat
4 biji telur
2 sudu besar mentega

Cara-cara

1. Masak gula dengan api sederhana hingga hangus (biaq gelap2 skit..nanti baru cntik kek tu)
2. Masukkan air panas (masuk sikit2..nnti dia meletup2) dan masak lagi hingga gula betul2 cair.
3.Masukkan mentega. Sejukkan, n ketepikan dulu
4. Pukul telur hingga betul2 kembang dan pekat
5. Masukkan susu pekat ke dalam telur tadi, kacau sebati ( kaedah kaup balik)
6. Masukkan pula tepung dan soda. Kacau sampai sebati
7. Akhir sekali, masukkan air gula yang dh sejuk tadi.
8. Perap adunan selama lebih kurang 3-4 jam.
9. Kukus lebih kurang 1 jam


okey..selamat mencuba..(^_^)

daaaa

:D:D


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